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Summer Restaurant Week 2026 is over. We’ll automatically update the website once Winter Restaurant Week comes around. to stay up to date!

Let’s eat, DC.The Restaurant Week menu guide
AboutAug 24–30, 2026ramw.org
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Casa Teresa

Rubén García's Catalan kitchen downtown, and Washingtonian's No. 22. Pa amb tomàquet and things off the brasa, three courses for $35 at lunch.

Spanish · Downtown · served Aug 24–30, 2026 · $$$$ · menu checked Sep 3

drink pairing

Good Deal on this kitchen's own regular brunch menu, the same food already comes to about $44 against the $35 Restaurant Week price, and that is before the courses it publishes no prices for. Here’s how we calculate it.

Awards & press

(202) 856-7979teresadc.com

Restaurant disclaimer

Menu served family-style for the entire table only. Please notify us 48 hours in advance of any allergies or dietary restrictions.

View Restaurant PDF Menu ↗

Tap dishes to build your order, then share it with the table.

First (unlabeled)Served
  • Gazpacho de Remolacha

    beet gazpacho soup

  • Croqueta del Día

    daily chef's choice of bechamel fritter

choose onePick 1
Dessert (unlabeled)Served
  • Flan de la Capitana

    classic house flan served with oloroso whipped cream

To Drink+$30
  • Wine pairing

The fine print

served family-style for the entire table only

Pick dishes to share
About Casa Teresa

DC Eater Chef of the Year and RAMMY Finalist Ruben Garcia's Love Letter to His Grandmother